Mapas y publicaciones

Maps and Publications

We guide you through the heart of the province

Rice Gastronomic Guide

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This guide is a journey through the lands of this important crop and the traditional gastronomy it generates: rice dishes with duck from the marshes, with red crab, with partridge, with shrimps... A guide to carry in your pocket, in your glove compartment or in your rucksack, which will help you to enjoy any area of the Sevillian villages that offer us all this richness.

Category
Cuisine
No. of pages
98
Date of presentation
Year of publication
2015

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